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The importance of sulphur in profitable crop production

In recent decades, crop scientists have increasingly come to recognise the importance of sulphur as a nutrient in crop production. Dr Elke Bloem, scientific director at the Institute for Crop and Soil Science at Germany’s Julius Kühn-Institut, was in South Africa recently as a guest of Omnia to share her experience with farmers and crop scientists. Lloyd Phillips reports. Read more (379KB)